Charlotte Moore has been in the hospitality industry for 23 years. Charlotte's hats have included Director of Catering for Stanford University; General Manager of Catering for Bon Appetit Management Company; and Director of Catering for the Galleria, Show Place, and Concourse in San Francisco.
Today Charlotte marks 14 years as owner of Charlotte Moore's Catering. One of her milestones includes being private caterer for Heidi Roizen of Atherton for 14 years. Some of those events have been for esteemed guests including Queen Noor of Jordan, Francis Ford Coppola, the Prime Minister of Belize, and Bill Gates.
Based in Antioch, California, Charlotte Moore's Catering has clients scattered throughout the California Bay Area, including Alameda, Atherton, Brentwood, Menlo Park, Oakland, Palo Alto, San Francisco, and Woodside.
Owner Charlotte Moore takes pride in three principles surrounding the business: Experience, Quality and Excellence. Charlotte listens to her clients and executes with precision.
Visit her new web site at www.CharlotteMooreCatering.com.
